Consuming raw or under cooked meat, seafood, shelfish or egg may increase your risk of food borne illness.
Please be aware that Ponzu Japanese Sushi Bar is not a gluten-free environment. Our menu items are handcrafted in our kitchens often times using shared equipment (including common fryers) and variations in vendor-supplied ingredients may occur. For these reasons, we cannot assure you that any menu items will be entirely gluten free.